AHA Peeling Liquid Overnight
50 ml Article number: 455020
Skin type: All skin types
Skin concern: even complexion, Hydration
For a visibly rosier complexionwhen you wake up in the morning.GLYCOLIC ACID is a fruit acid that belongs to the alpha hydroxy acid (AHA) family. It refines dead skin cells, which canlend the skin a dull, uneven appearance,and also supports cell rejuvenation.
Product description
The DOCTOR BABOR AHA Peeling Overnight with pH 4.0 is based on biomimetic peptide technology and the effective intensity of AHAs. This promotes the skin's natural exfoliation process and removes dead, even heavily pigmented cells. Used regularly, the skin appears increasingly pure, refined and even. For a visibly rosier complexion in the morning.
Effect
Free of fragrances and synthetic colorants.
GLYCOLIC ACID: As an effective fruit acid, AHA - Alpha Hydroxy Acid removes dead skin cells, which make the skin look uneven and pale. It also stimulates cell regeneration. The DOCTOR BABOR AHA Peeling Overnight with pH 4.0 is based on biomimetic peptide technology and the effective intensity of AHAs. Perfection peptides and glycolic acid stimulate the skin's natural regeneration processes overnight.
Benefit
The skin's natural exfoliation process is promoted, removing dead, even heavily pigmented cells. Used regularly, the skin appears increasingly pure, refined and even. For a visibly rosier complexion in the morning.
How To Use
Apply 1-2 times a week, preferably in the evening after cleansing the face, neck and décolleté like a serum, and leave on to take full effect overnight. Avoid the eye area! Do not apply any further skincare. The next morning, perform usual cleansing and skincare routine.
Ingredients
AQUA, PENTYLENE GLYCOL, ARGININE, GLYCOLIC ACID, XANTHAN GUM, PHENOXYETHANOL, PANTHENOL, SODIUM LACTATE, SODIUM PCA, GLYCERIN, LECITHIN, ETHYLHEXYLGLYCERIN, BIOSACCHARIDE GUM-1, SODIUM BENZOATE, FRUCTOSE, GLYCINE, INOSITOL, LACTIC ACID, NIACINAMIDE, UREA, PANTOLACTONE, CITRIC ACID, HEXANOYL DIPEPTIDE-3 NORLEUCINE ACETATE
